Fruits and vegetables

Welcome to the Department of Nutritional Sciences

The Department of Nutritional Sciences is one of the few departments of nutrition in North America to be located within a Faculty of Medicine. This, together with its close linkages with University of Toronto’s Dalla Lana School of Public Health, allows the department to fully explore the relationships between nutrition and human health and disease, and to influence clinical practice and public health programs. It also creates unique opportunities for collaboration with the highest concentration of university-affiliated hospitals, clinicians, and health researchers in North America.

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Deborah O'Connor, PhD, RD

Message from the Chair

Photo of Professor Deborah O'Connor
It is a great pleasure to welcome you to the Department of Nutritional Sciences. As I write this Chair’s message, we are commencing the 2022-2023 academic year and are excited to be getting back to a more “normal” way of life following more than two years of COVID-19 restrictions and disruptions.

RT @CNS_SCN: 🚨NEW Episode of Nutrition Conversations featuring renowned speaker and expert Dr. G. Harvey Anderson and guest host, Dr. James…

Check out the latest episode of the @CNS_SCN podcast featuring Dr. Harvey Anderson, where he discusses the food matrix, metabolic health and appetite control 🎙️🎧

RT @tarazeitoun: 📢 Happy to share our latest study looking at the relationship between vitamin C 🍊🥝, 🧬 and #premenstrual symptoms ♀️! @els…

Improving Health Through Research, Teaching and Leadership In Human Nutrition

Begin an exciting career in nutritional sciences
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