News

Heart-Health Effects of Soy Consistent Over Time, U of T Meta-Study Finds

Photo by Yuttadanai Mongkonpun Dreamstime
Jun 27 / 2019

Canadian Food and Beverage Companies Get Mixed Grades on Nutrition Goals: U of T Report

Dr. Lana Vanderlee. Photo by Katherine Fogler
Mar 20 / 2019

Professor Mary L’Abbé Appointed to Order of Canada

Professor Mary L’Abbé Appointed to Order of Canada University of Toronto professor Mary L’Abbé has been named a member of the Order of Canada, one of the country’s highest honours for lifetime achievement, for her contributions to nutrition science.
Feb 13 / 2019